Maximum Living Lobster Rolls


Maximum Living Lobster Rolls

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With this recipe, you'll learn how to make lobster rolls that will make your guests feel like they are on a New England beach vacation.


  • 8 ounces cooked lobster meat, torn into bite-size pieces
  • 3 tablespoons mayonnaise
  • 1 tablespoon butter, room temperature
  • 2 hot dog rolls
  • Salt and pepper


  • Season lobster meat to taste with salt and pepper.
  • Butter outside surfaces of hot dog rolls. Heat medium skillet over medium-high heat. Place rolls, 1 buttered side down, in skillet; cook until browned slightly, about 2 minutes per side. Open rolls and spread mayonnaise on inside of both pieces, fill with lobster and serve.