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Maximum Living recipes are tried and true, ensuring your best success in the kitchen.
Our recipes range from those that helped to create happy memories of times past and new recipes making wonderful memories for tomorrow. We also welcome your favorite recipe submissions you would like to share. You never know, you could end up showing the world how to make your recipe right here on a Maximum Living recipe video!
Our take on the classic seafood dish from Spain's Mediterranean coast, Maximum Living's Paella features a robust flavor profile including peppers, fresh seafood and saffron for a hearty and savory main course.
If you are looking for an alternative to your plain old house salad, look no further. This Spanish-inspired salad combines a unique mix of flavors that will liven up your first course.
Have you ever watched a sunset and tasted one at the same time? Well, now you can with Maximum Living Sunset Mango Sorbet, the perfect recipe to carry you away!
The easiest dessert I know to make that is perfect for every meal. Nature's perfection dipped in chocolate!
Maximum Living Mediterranean Pesto Shrimp Pasta is an amazing dish that’s full of flavor, and best of all… You can whip up in no time.
Rich chocolate mousse is a classic dessert that just about anyone will love, but vegan and gluten-free diets are growing more and more popular, and we aren’t all blessed with genes that allow us to process the lactose found in dairy products. Fortunately, Maximum Living has everyone covered. Our Dairy-Free Chocolate Mousse is so rich, chocolatey, creamy and good, we promise you won’t miss that milk!
Dates are often called “Nature’s Candy”, and our stuffed dates are the perfect combination of sweet & savory.
Bold yet delicate, Maximum Living Grilled Rosemary Scallop Prosciutto Skewers are the perfect appetizer for any cocktail party. Served with a young Merlot to round out the flavor you’ll be wishing these appetizers would turn into an entrée!
You may not have considered this combination of ingredients to be a natural fit, but this Italian is sure to impress. Pears and pecans? Good. Mozzarella? Good. Prosciutto…? Gooooooood!
When these Salmon Pesto Crostini get passed around, you’ll have to convince your guests that you didn’t hire a caterer. They are THAT good! Not to mention fun to make, and will add a degree of elegance to any gathering.
Store-bought salsa is great, but you can't beat the crisp and refreshing flavors of making it yourself. Our Red Tomato Salsa will have your guests raving, and best of all, it's super easy to prepare!
Salsas don't all have to be in the spicy, savory southwest style. It's always fun to switch it up with a fresh fruit salsa that's tangy and sweet. Whether you serve with tortilla chips, put it on your tacos, or just prepare it as a side dish to your entree, this is a versatile dish that everyone will love!
If you’re hungry for a way to beat the heat, Maximum Living Chilled Mexican Party Dip is the perfect snack. Full of flavor in every bite, this dip has seven layers of goodness that fits all on one chip, and pairs well with an ice cold cerveza!
It’s summer salsa season, so let’s dip our chips into the flavor of the tropics! This recipe will have you dreaming of Polynesia in no time at all.
The arrival of summer means it’s time for the beach, and some of my favorite memories are of those late summer days when cooking at the beach meant great food and great conversations with family and friends. When the cilantro-lime scallops showed up, we all knew the best was yet to come! We are excited to share this recipe with you so that you can create these memories with your own friends and family as well!
There’s no monkeying around when it comes to this Maximum Living Banana Dream Cream Pie. It’s smooth, it’s tropical, it’s delicious!
Sometimes it's all about options, and this time is no exception. Our Maximum Living 3-way burgers are so tasty, you'll have a hard time choosing one as your favorite. And we bet you’ll want to make all three, over and over again!
When it comes to entrées, what’s more satisfying than a juicy steak? And what’s more fun and festive than tacos? And when we combine the two, your taste buds don’t even have a chance! Be sure to bookmark this page, because we’re sure you’ll be coming back for more!
I like to think of dates as jewels of the desert. A sweet treat given to us by the strong, yet graceful date palm. The date is a mysterious, ancient fruit that is packed full of vitamins and minerals, so let’s “Shake” it up!