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Maximum Living recipes are tried and true, ensuring your best success in the kitchen.
Our recipes range from those that helped to create happy memories of times past and new recipes making wonderful memories for tomorrow. We also welcome your favorite recipe submissions you would like to share. You never know, you could end up showing the world how to make your recipe right here on a Maximum Living recipe video!
Fun and easy-to-make, sangria wine is a great way to get the party started!
Our take on the classic seafood dish from Spain's Mediterranean coast, Maximum Living's Paella features a robust flavor profile including peppers, fresh seafood and saffron for a hearty and savory main course.
If you are looking for an alternative to a plain house salad, look no further. This Spanish-inspired salad combines a unique mix of flavors that will liven up your first course.
Have you ever watched a sunset and tasted one at the same time? Well, now you can with Maximum Living Sunset Mango Sorbet, the perfect recipe to carry you away!
The easiest dessert I know to make that is perfect for every meal. Nature's perfection dipped in chocolate!
Maximum Living Roasted Salsa is a perfect companion to any Mexican dish. Whether you're eating it with tortilla chips, or using it on tacos, burritos, enchiladas or anything else, it will add that roasted flavor, and just a little heat you're looking for.
Maximum Living Salsa Verde has that great tomatillo flavor you love, and goes with just about anything Mexican or south western! Try it on tortilla chips, tacos, enchiladas, fajitas and anything else, honestly...
Whether its a party or just a small gathering, you can never have enough guacamole. This recipe is so easy to make, and guaranteed to be a hit.
There's no better way to beat the summer heat than cooling down with a frozen margarita. Let the Maximum Living Strawberry Mango-Rita take you away to the sandy beaches of Cancun!
Celebrate the wonders of the heavens while sipping a Maximum Living Solar Eclipse Martini, an experience of a lifetime!
Everyone loves eating tacos, but making them at home never seems to be quite as good as getting them from a restaurant or food tuck... Not anymore! With our carnitas tacos, you'll be hosting Taco Tuesday in no time!
The original Mai Tai was created by Victor J. ‘Trader Vic’ Bergeron in 1944, and brought to Hawaii in 1953 when he was asked by the Matson Steamship Lines to formalize drinks for the bars at their Royal Hawaiian, Moana and Surfrider Hotels. And we are so glad he did! It's never been easier to create your very own tropical escape!
The exciting taste of a fresh Tuscan pizza without all the dough, this salad is the perfect quick and healthy choice for any occasion!
Of all the desserts in the world, this is sure to be the one you just can’t stop eating! It’s smooth, yet decadent... While at the same time being soft, yet strong. Sounds like the perfect relationship to make anyone happy!
Just a few simple steps and a few easy ingredients and you will be on your way to a fabulous dish that will definitely be the hit of any Cinco de Mayo party!
Rice is a staple of many types of cuisine around the world, and Mexican food is no exception. But don't settle for bland, white rice to complement your Maximum Living Mexican Fiesta. Our Lime Cilantro Rice has flavor that will make you say, "mas arroz, por favor!"
I don’t know of a more satisfying entrée than pizza, and once you’ve mastered your dough, the sky is the limit on what you can add for your toppings. Have fun, be creative, but most of all, enjoy!
Asparagus is always a healthy side dish to any meal; it gives you a daily dose of folic acid and vitamins A, B and C! Eat Up!!
This is the year for the return of the meatball sandwich! It’s a hearty meal, and it’s oh so good!